Thanksgiving Menu 2011
Holiday Baking By Liz
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Frittatas
Think quiche without a crust. Will serve 6-8. This is the Italian version of the French Quiche. This dish is eggy, cheesy, and great for the morning. $10 each
Tomato Basil Ham and Cheese Spinach and Mushroom
Pies
One size fits all. (If you are into 9” pies!) All pies are filled with handmade fillings on a buttery, flakey crust. $15 each
Maple Bourbon Pecan Secret Recipe Pumpkin Country Apple
Soup
All soups are available by the half-gallon (2 quarts) or gallon. These are oven roasted to magnify flavours. Makes a great lunch or buffet item.
Curry Pumpkin (not hot) Tomato Basil
½ Gal. $15 Gal: $25
Cranberry Sauce
Whole fresh cranberries with cooked orange juice, orange zest and the right amount of sweet. Ahhhh. . . . perfection for turkey!
One size fits all: $10
Please place all orders by Monday November 21st. Delivery and/or pick up date: Wednesday November 23rd.
Heart set upon something not on the menu?? Let Liz know and she may be able to accommodate.
Email: BUGSYHYDE@aol.com
Phone: (918) 337-8020
Bartlesville, Oklahoma
If you would like a flyer to share with friends in the area please download this file: First Ever Thanksgiving Menu
Posted by Sandra Crosnoe for Finding Gems & Sharing Them
Cross-posted OKGrassroots
